Crockpot Marinara Chicken

Crockpots are the greatest invention on the planet. They are a kitchen necessity for every domestic diva. I love that you can just throw the food in there in the morning, go about your day, and dinner is always ready when you get home! Now I know this chicken doesn’t look super fabulous in the picture, but remember, I NEVER edit my photos! I think it’s false advertisement to do that. Anyway, they’re really delicious and super easy to make!

You Will Need:
-Boneless, skinless chicken breast (I only used 2, but however many you need)
-2 teaspoons garlic powder
-1 jar of marina sauce (I actually used Prego spaghetti sauce)
-1 teaspoon dried basil
-1 teaspoon dried thyme

Directions:
-Mix together garlic, basil, thyme, and sauce in the crockpot
-Place chicken in & cover it with sauce
-Cook on Low for 6-7 hours (I actually cooked it on low for 12 hours & it was fine)

You could serve this over noodles and it would be really great!

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